Food mold-proof and moisture-proof solutions

For special foods, if they are not stored properly, they are prone to moisture and mold, which will cause huge losses to manufacturers.

Moisture problem:

On humid days, foods with low moisture content will absorb moisture in the air, making the food susceptible to moisture, softening, discoloring, and changing taste, which not only destroys the nutritional value of the food, but also causes food to be infested with insects and mold.

Recommended solution:

In order to ensure food quality, reduce economic losses and improve the appearance quality of items, food deoxidizers, food desiccants and other fresh-keeping products can be put into the food during storage to prevent food from mold and other conditions and extend the shelf life of the food.

Recommended products:

Food Silica Gel Desiccant, Food Mineral Desiccant, Three Prevention Oxygen Absorber, Constant Voltage Oxygen Absorber

Application case:

Application of food silica gel desiccant: Food producers put an appropriate amount of food silica gel desiccant in their packaging bags, boxes or cartons during the packaging of finished food products to ensure that the food is in a dry environment during storage or transportation.

Application of food mineral desiccant: When packaging food after processing, food manufacturers will add an appropriate amount of food mineral desiccant to each package to extend the shelf life of the food.

Application of Three Prevention Oxygen Absorber: For some high-fat and high-water food manufacturers, in order to ensure the freshness of food and extend the shelf life of food, an appropriate amount of Three Prevention Oxygen Absorber will be added during the food packaging process to easily prevent food from getting damp and moldy.

Application of Constant Voltage Oxygen Absorber: During the canned food packaging process, in order to ensure the freshness of food and prevent deformation of the can, a Constant Voltage Oxygen Absorber will be placed in the food packaging can, which can ensure both food quality and canned appearance.